The cleanse is actually very easy to follow in terms of what you can and cannot eat, and once you have that down, making meals is pretty easy.
These are the bulk of what Teal will eat for the 10 days.
For Breakfast I am drinking Shakeology. Yes I am cheating on Advocare with this one and not using their meal replacement shakes. *gasp* I like Shakeology way more. Shhhh don’t tell them!
Here are the three main meals I made to mix in as either lunch or dinner throughout the time.
1. Southwest Quinoa Salad ( 5 servings)
Approximate Cost per serving: $4.15
Ingredients: 1lb of chicken breast, ½ of a large red onion, one can of organic black beans, 1 cup of organic quinoa (technically this is 2 full servings and will be split over 5 meals), cherry tomatoes, spinach, salt and pepper to taste.
2. Vegetable Tuna Salad (6 servings)
Approximate Cost per serving: $1.68
Ingredients: 3 cans tuna, ¾ cup celery chopped, ¾ cup carrot chopped, ½ of a red onion, 1 English seedless cucumber chopped, 2 tablespoons mayo. ( this is 2 servings spread over 6 meals so this is ok)
Serve over salad or use a cucumber and mini sweet bell peppers instead of crackers to eat! They crunch so you just have to trick yourself!
3. Soup: have no clue what to call this because it’s like 2 recipes combined (6 servings)
Approximate Cost per serving: $3.45
Ingredients: 4-6 cups low sodium organic chicken stock, 1lb chicken breast, 1 can organic gazpacho beans, 1 can organic corn, 2 tomatoes diced, one small white onion, 2 green bell peppers chopped, cilantro, 1 jalapeño chopped, juice of 1 lime, cumin, chili powder, onion powder, salt, pepper, red pepper flakes.
Snacks if needed: cucumber, carrots, mini sweet bell peppers, raw almonds or cashews, tangerines, apples, almond butter.
And for Beth the bulk of what she will be eating is as follows:
1. Chicken Taco Meat Salad (5 servings)
The chicken in this form really goes a long way for me and this is usually me getting 2-3 organic chicken breasts. You might remember seeing this meat from a previous Tasty Tuesday post from us.
Ingredients: Organic chicken, 4 cups low sodium chicken broth, and 1 packet of low sodium taco seasoning for just the meat. For the salad I did green bell pepper, cherry tomatoes, and spinach leaves.
Approximate Cost per serving: Yah, Brent and I split the groceries so it made our receipts weird. I’m the slacker here.
2. Turkey Meatloaf (4 servings)
Ingredients: 1.5 pounds of 99% lean turkey breast, 1 cup chopped onion, 1 cup frozen spinach, 3/4 cup of salsa, 1 egg (or two egg whites), 1/3 cup of oats, 1 teaspoon of paprika, 1 teaspoon of ground mustard, 2 tablespoons of dijon mustard, pepper to taste and 2 tablespoons of worchestire sauce.
3. Mexican Chicken Lime Soup (6 servings)
Ingredients: 2 Tablespoons of extra-virgin olive oil, 1 onion (finely chopped), 6 gloves of garlic, 6 skinless, boneless chicken thighs cut into 1/2 inch pieces, 2 canned chipotle chiles in adobo sauce, 6 cups of chicken broth, 1/2 cup of fresh cilantro, juice of 2 limes, salt and pepper and 1 hass avocado.
4. Egg Frittata (6 servings)
Ingredients: a dozen eggs, 1/2 of one roma tomato, one squash, 1/4 of green bell pepper, 1/4 of red bell pepper, garlic and salt & pepper to taste.
There was also turkey taco meat but I figure a lot of people know that one already and overall made about 29 meals to split between myself and Brent.
With some preparation on your part you can make doing this advocare 10 day cleanse easy to follow! We’ll be back with a post on our tips to surviving the cleanse!